Protein soy Textured (TVP)
Nkọwa ngwaahịa
Uru oriri na-edozi ahụ: TVP na protein soybean nwere protein dị elu ma nwee ọgaranya na amino acid dị mkpa. Ha nwere njirimara nke obere abụba.
Nkwuwapụta Ngwa: Nri soybean na-abụghị GMO, protein soy dịpụrụ adịpụ NON-GMO, Wheat Gluten, ntụ ọka ọka.
Nchekwa nri: The akụrụngwa nke TVP bụ na-abụghị genetically gbanwetụrụ niile-eke osisi protein. Emechara ngwaahịa na-mere site elu okpomọkụ na elu mgbali usoro zuru ezu izute nri nchekwa chọrọ.
Mmasị Mma: Protein anụ ahụ na-abụghị transgenic, ejiri dị ka ihe eji dochie anya anụ, dị ntakịrị na abụba na cholesterol efu. Ugbu a ọ bụ nri akwụkwọ ndụ akwụkwọ ndụ na-ewu ewu na nri ahụike n'ụwa.
Ọ nwere ihe nrụpụta fibrous mara mma yana ikike ijikọ dị elu. Ịta, dị ka anụ, bụ ihe na-agbanwe ma bụrụ ihe oriri dị mma nwere protein dị elu yana nri na-edozi ahụ na mmetụta ịta ata.
Nchekwa ọnụ: TVP na protein soybean dị ọnụ ahịa karịa protein anụ na ngwaahịa anụ. N'otu oge ahụ, usoro nchekwa ahụ dị mma, nke nwere ike belata ọnụ ahịa nke ọma.
Ngwa
Textured Soy Protein(TVP) nke a na-ejikarị na dumplings, sausaji, meatball, nri nri, nri anụ, nri dị mma, wdg. Enwere ike ịhazi ya ka ọ bụrụ anụ ehi, ọkụkọ, ham, anụ ezi, azụ, wdg.
Ọrụ anyị
Anyị bụ ndị ọkachamara nnyocha na mmepe, mmepụta na ahịa nke keukwu osisi protein ngwaahịa ụlọ ọrụ. Ka ọ dị ugbu a, anyị na ọtụtụ nnukwu ụlọ ọrụ nri na mpaghara na mba ọzọ eguzobela mmekọrịta dị ogologo ma kwụsie ike. The ụlọ ọrụ mmepụta bụ ezi na nkà mmụta sayensị management, mgbe mejuputa ndabere nke elu-edu nhọrọ nke akụrụngwa, jikọtara na laabu data na nlezianya àgwà akara jikoro, iji nweta echiche nke na-eke ike na elu-edu ngwaahịa. Professional ọrụ na mbụ àgwà kemgbe ihe mgbaru ọsọ nke Enterprise development, inye ndị ahịa na a mgbe akara ọrụ, dị ka mmepụta mkpa nke ndị ahịa, inye usoro usoro aro, dị ka ahịa 'ngwaahịa mkpa, na-enye ahaziri ngwaahịa ọrụ.
Nkwakọ ngwaahịa
