Matcha ntụ ntụ

Matcha, sitere na China, bụ ntụ ntụ ntụ nke tii tii a kụrụ nke ọma na nke edoziri. Ọ bụ ihe pụrụ iche n'akụkụ abụọ nke ọrụ ugbo na nhazi: Osisi tii na-acha akwụkwọ ndụ akwụkwọ ndụ maka matcha na-etolite n'ihe dị ka izu atọ tupu owuwe ihe ubi, na-ewepụkwa mgbọrọgwụ na veins na nhazi.

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Nkọwa ngwaahịa

Mkpado ngwaahịa

Matcha pụtara n'ụzọ nkịtị "tii ntụ ntụ." Mgbe ị na-enye iwu tii tii ọdịnala, ihe ndị sitere na epupụta na-etinye n'ime mmiri ọkụ, mgbe ahụ, a na-atụfu akwụkwọ ahụ. Site na matcha, ị na-aṅụ akwụkwọ ahụ n'ezie,

Matcha bara ụba na antioxidants a na-akpọ polyphenols, nke nwere ike inyere gị aka ịnọgide na-ahụ ike.

N'adịghị ka tii tii ọdịnala, nkwadebe matcha na-agụnye iji ákwà ndò kpuchie osisi tii ahụ tupu ewee ya.

Anyị bụ onye na-ebubata Matcha si China, anyị nwekwara ụdị nke anyị. Anyị na-enyekwa OEM ọrụ, na ike ime dị iche iche mbukota dị ka alu akpa mbukota, tin packing, wdg. Anyị na-atụ anya na-enweta ajuju n'aka gị.

Ụlọ ọrụ MATCHA COA

Aha ngwaahịa	Matcha ntụ ntụ			Aha Latin Botanical		Camellia Sinensis
Akụkụ Eji	Akwụkwọ ndụ akwụkwọ ndụ tii			Nọmba nza		HE402320029
Nkọwa ngwaahịa	Akwụkwọ tii na-acha akwụkwọ ndụ (Camellia Sinensis), gwepịara ya na ntụ ntụ dị mma
Ihe			Ihe achọrọ		Nsonaazụ		Usoro ule
Ọdịdị			Green ọkara ezigbo ntụ ntụ		Dabara		Nnwale Sense
Isi ísì na ụtọ			Ahịhịa, ntakịrị astringent		Dabara		Nnwale Sense
Agba mmanya			Akwụkwọ ndụ akwụkwọ ndụ		Dabara		Nnwale Sense
Nha urughuru			100% site na 100 ntupu, Min 70% site na 800 ntupu		Dabara		Nyocha
Nnukwu njupụta, g/L			Usoro efu: 250-350g/L		305		GB/T18798.5-2013
Mmiri/Mfu na ihicha,%			Ihe na-erughị 6.0%		4.19		GB 5009.3-2016
Ntu/ ihe fọdụrụ na mgbanye, %			Ihe na-erughị 8.0%		6		GB 5009.3-2016
Mwepu mmiri,%			Ọ dịghị ihe na-erughị 25.0		35.1		GB/T8305-2013
Polyphenols,%			Ọ dịghị ihe na-erughị 8.0		12.6		GB/T8313-2018
Caffeine,%			≥2		3.3		GB/T8313-2018
Lead (Pb), mg/kg			≤1mg/kg		0,683		GB5009.12-2017 (AAS)
Arsenic (As), mg/kg			≤1.0mg/kg		0.214		GB5009.11-2014(AFS)
Mercury (Hg), mg/kg			≤0.03mg/kg		0.001		GB5009.17-2014(AFS)
Cadmium (Cd), mg/kg			≤0.2mg/kg		0.05		GB5009.15-2014 (AAS)
Ọnụọgụ Plate Aerobic			≤10,000 cfu/g		≤6000		ISO 4833-1-2013
Ebu na yist			≤50cfu/g		5		GB4789.15-2016
Coliforms			Ihe ọjọọ				GB4789.3-2016
E.coli			Ihe ọjọọ				ISO 16649-2-2001
Salmonella			Ihe ọjọọ				GB4789.4-2016
Staphylococcus aureus			Ihe ọjọọ				GB4789.10-2016
Aflatoxins			Ihe ọjọọ				HPLC
Ọnọdụ GMO		Na-abụghị GMO
Ọnọdụ Allergen		Allergen efu
Ọnọdụ ikuku		Na-abụghị irradiation
Solubility		Na-agbaze n'otu akụkụ na mmiri 90 Celsius C nke nwere ezigbo ahụ
pH		5.0-6.5 (0.3% w / v ngwọta na mmiri distilled)
Nkwakọ ngwaahịa & Nchekwa		Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime, 25KGs/drum. Debe ebe dị jụụ na nkụ. Zere ọkụ siri ike na okpomọkụ.
Ndụ shelf		Afọ abụọ ma ọ bụrụ na etinye ya ma chekwaa ya pụọ na ìhè anyanwụ siri ike na okpomọkụ.
Nchịkọta		Ngwaahịa na-emezu ihe achọrọ nke NY / T 2672-2015.