Ihe ọṅụṅụ Mulberry Organic Conentrate
Mulberry uche na-mere si mulberries. Mgbe ahọpụtara, ịsa, juicing na nzacha, a na-eme ya site na teknụzụ ịta ahụhụ dị ka ikuku evaporation ma ọ bụ reverse osmosis, nke nwere ike idowe nri na ụtọ nke mulberries.
Ihe ọṅụṅụ NFC mulberry na-ejigide nri mbụ sitere n'okike na uto nke mulberries. Ọ na-anabata oyi aseptic dị elu - akụrụngwa na-ejuputa na teknụzụ. Na gburugburu ebe na-adịghị mma, ihe ọṅụṅụ na-ejupụta n'ime ihe nkwakọ ngwaahịa na-adịghị mma ma mechie ya, na-ejigide agba, uto na-atọ ụtọ na ihe oriri nke ihe ọṅụṅụ mulberry.
Mulberry bara ụba na anthocyanins, vitamin, flavonoids na ihe ndị ọzọ. Iri ha nwere ike imeziwanye ikike antioxidant nke akpụkpọ ahụ, si otú a na-ekere òkè ụfọdụ n'ịma mma akpụkpọ ahụ.
Mpaghara ngwa:
• Ụlọ ọrụ nri: A na-eji ya na-emepụta ihe ọṅụṅụ mkpụrụ osisi, teas mmiri ara ehi, mmanya mkpụrụ osisi, jelii, jam, ihe ndị a na-esi nri, wdg, nke nwere ike ime ka ekpomeekpo, agba na uru ngwaahịa.
• Ụlọ ọrụ nlekọta ahụike - ụlọ ọrụ nlekọta ahụike: A na-eme ya ka ọ bụrụ ahụike - ngwaahịa nlekọta dị ka mmiri mmiri ọnụ, capsules na mbadamba nkume, nke a na-eji eme ihe iji kwalite ihe mgbochi, iguzogide oxidation, melite anaemia, wdg.
• Ngalaba ọgwụ: N'ime nyocha na mmepe nke ụfọdụ ọgwụ ma ọ bụ nri na-arụ ọrụ, enwere ike iji mulberry concentrate mee ihe dị ka akụrụngwa ma ọ bụ mgbakwunye, ma jiri ya na-edozi yin na ọbara, na-akwalite mmepụta nke mmiri ara na mmiri na-ekpo ọkụ, wdg.
| Mba. | ITEM | UNIT | Ọkọlọtọ |
| 1 | Arịrịọ Sense | / | ỌCHỊCHỊ RỊRỊ MA Ọ BỤ PURPLE |
| 2 | Ọdịnaya siri ike | BRIX | 65+/-2 |
| 3 | Mkpokọta Acids(CITRIC Acid) | % | > 1.0 |
| 4 | PH | 3.8-4.4 | |
| 5 | PECTIN | / | NA-adịghị mma |
| 6 | STARCH | / | NA-adịghị mma |
| 7 | Ọgba aghara | NTU | <20 |
| 8 | Ọnụọgụ nje bacteria | CFU/ML | <100 |
| 9 | AKWỤKWỌ | CFU/ML | <20 |
| 10 | Yist | CFU/ML | <20 |
| 11 | COLIFORM | CFU/ML | <10 |
| 12 | Okpomọkụ nchekwa | ℃ | -15-10 |
| 13 | Ndụ nchekwa | Ọnwa | 36 |














